Dry farming is not to be confused with rainfed agriculture. Rainfed agriculture refers to crop production that occurs during a rainy season. Dry farming, on the other hand, refers to crop production during a dry season, utilizing the residual moisture in the soil from the rainy season, usually in a region that receives 20” or more of annual rainfall. Dry farming works to conserve soil moisture during long dry periods primarily through a system of tillage, surface protection, and the use of drought-resistant varieties.

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